Salted caramel cupcake fondant

A milk chocolate cup with a soft caramel layer and a toffee-flavored white chocolate filling on top.

Made in Belgium. Manufacturer ICKX Chocolaterie.

Ingredients: sugar, vegetable fat (palm, rapeseed, sunflower, coconut), cocoa butter, whole MILK powder, glucose syrup, skimmed MILK powder, cocoa mass, stabilizer E422, LACTOSE , water, emulsifier: (SOYA) (E322), pea protein, natural vanilla flavor, sea salt, natural flavors, salt, beetroot juice powder, concentrate (paprika), vegetable oil (sunflower). May contain traces of egg, gluten and nuts.

The chocolates are sold packaged in a cellophane bag / pastry box. If you order different chocolates, they will be packed together in the same bag / box. The chocolates are packaged carefully, but may still suffer damage during transport.