Caramel donut confection

A donut-shaped milk chocolate shell decorated with nonparelles hides a crackling caramel filling. The diameter of the donut is approximately 4.3 cm.

Made in Belgium. Manufacturer ICKX Chocolaterie.

Ingredients: sugar, cocoa butter, vegetable fats (rapeseed, palm), whole MILK powder, skimmed MILK powder, vegetable oil (sunflower), LACTOSE, cocoa mass, WHEAT starch, emulsifier (SOYA) (E322), WHEY powder (MILK), natural vanilla flavour, paprika extract, natural flavourings, glucose syrup, caramelised glucose syrup, glazing agent (E901), colours: (E100, E120). May contain traces of egg and nuts.

The chocolates are sold packaged in a cellophane bag or pastry box. If you order different chocolates, they will be packed together in the same bag / box. The chocolates are packaged carefully, but may still suffer damage during transport.